At Brooke Lodge we are passionate about food. As owner Chef Martina will guarantee to have your mouth watering with delights of the finest local produce cooked to perfection, impeccably presented and expertly served. We can cater for parties of up to 16 people.

Sample Menu

Irish smoked Salmon on a bed of mixed Salad leave with Vinaigrette dressing

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Tomato, roast pepper and basil soup

All served with home made wheaten bread and butter

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Traditional Irish Stew with Sperrin Lamb and local Potatoes

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Fillet of Beef, duxelle of mushroom and onions with creamy pepper sauce.

All served with fresh vegetables and potatoes.

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Home made apple pie, cream chantily. Summer fruit pudding

Tea and Coffee with mints.